Experience the craft of cocktail-making like never before. Led by the gifted Tiziano Tasso, our mixology team artfully blends local Los Cabos essences with premium liqueurs, crafting beverages that resonate with the rhythmic notes of Jazz on the Rocks at Sunset Point. Immerse in the unparalleled cocktail experience at Los Cabos’ premier jazz club.

Indulge in gourmet pizzas, their authenticity preserved by a traditional wood-fired oven sourced straight from Italy. Our Executive Chef, Héctor Morales, manifests his devotion in each curated ingredient, striving to morph the Jazz on the Rocks’ menu into a sublime tale of culinary excellence. Our gastro pub is going to delight you.